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Restaurant

Restaurant

Our chef Frédéric offers a selection of complete slates and à la carte dishes made with local seasonal products from the market.

We select everything we can to combine our knowledge and our selection of products to offer you quality of meals

We offer you

Our complete slates 18 euros *

Our à la carte dishes from 15 to 20 euros *

Our selection of farmhouse cheeses at 6,50 euros *

Our desserts at 6,50 euros *

 
* Photos of products below are non-contractual
Fred

Ardoise cabillaud

Ardoise cabillaud

Ardoise végétarienne

Ardoise végétarienne

Ardoise poulet curry

Ardoise poulet curry

Ardoise saumon

Ardoise saumon

Assiette de foie gras

Assiette de foie gras

Emincé de boeuf

Emincé de boeuf

Magret de canard

Magret de canard

Assiette de saumon

Assiette de saumon

Pavé de boeuf

Pavé de boeuf

Assiette de fromage

Assiette de fromage

Crème brulée

Mousse au chocolat

Salade de fruits

Salade de fruits